How To Layout A Galley Kitchen

Galley kitchens are a popular layout for small spaces. They are narrow and efficient, with two parallel rows of cabinets and appliances.

If you're planning a galley kitchen, there are a few things you'll need to consider to make the most of the space. Here are some essential tips:

1. Plan the layout carefully.

The first step is to plan the layout of your kitchen. You'll need to decide where to place the cabinets, appliances, and sink. It's important to create a layout that is efficient and functional. You'll also need to consider the traffic flow in the kitchen. Make sure that there is enough space for people to move around without bumping into each other.

2. Use vertical space.

One of the best ways to maximize space in a galley kitchen is to use vertical space. Install cabinets that go all the way to the ceiling. You can also use shelves and racks to store items vertically.

3. Choose the right appliances.

When choosing appliances for your galley kitchen, it's important to select models that are space-saving. For example, you might want to consider a refrigerator with a bottom freezer or a stove with a side-by-side oven and cooktop.

4. Keep it organized.

In a galley kitchen, it's important to keep everything organized. Use drawers and shelves to store items, and keep the counters clear.

5. Add some personal touches.

Even though galley kitchens are small, you can still add some personal touches to make them feel comfortable. Add some art to the walls, or hang some curtains to add color and style.