Simple Ways To Organize Kitchen Cabinets

By Sarah | September 5, 2018

Simple Ways To Organize Kitchen Cabinets

An organized kitchen contributes significantly to a more efficient and enjoyable cooking experience. Decluttering and implementing smart storage solutions can transform a chaotic kitchen into a functional and aesthetically pleasing space. This article explores practical and easy-to-implement strategies for organizing kitchen cabinets.

Empty and Assess

The first step towards an organized kitchen is to empty all cabinets and drawers. This allows for a thorough assessment of existing items and provides a clean slate for implementing organizational systems. This process also offers an opportunity to identify and discard expired or unused items, freeing up valuable space.

Categorize and Group

Once everything is removed, categorize similar items together. Group plates with plates, bowls with bowls, and so on. This categorization simplifies the process of deciding where each item should be stored and allows for a more logical arrangement within the cabinets.

Prioritize Prime Real Estate

The most accessible cabinets, typically those at eye level and within easy reach, should be reserved for frequently used items. Everyday dishes, glasses, and essential cooking utensils should occupy these prime locations for maximum efficiency.

Optimize Vertical Space

Maximize vertical space within cabinets by utilizing stacking shelves, risers, or tiered organizers. These tools create additional layers of storage, allowing for better utilization of the vertical space and increasing overall cabinet capacity.

Utilize Drawer Dividers

Drawer dividers are essential for maintaining order within drawers and preventing utensils and gadgets from becoming jumbled. Dividers customize drawer space to accommodate specific items, ensuring everything has a designated place and remains easily accessible.

Label Everything Clearly

Labeling shelves, containers, and drawers provides clear visibility of contents and simplifies the process of locating specific items. Labels also encourage consistent placement of items after use, contributing to long-term organization.

Employ Uniform Containers

Decanting pantry staples like flour, sugar, and grains into clear, airtight containers not only creates a visually appealing aesthetic but also maximizes space and prevents spills. Utilizing uniform containers also simplifies inventory management.

Think Outside the Cabinet

Consider alternative storage solutions beyond traditional cabinets. Wall-mounted racks, hanging organizers, and magnetic strips can free up valuable cabinet space and provide convenient storage for frequently used items like pots, pans, and knives.

Regular Maintenance

Maintaining an organized kitchen requires ongoing effort. Regularly decluttering, re-evaluating storage solutions, and ensuring items are returned to their designated places after use are essential for preventing clutter from accumulating and maintaining a functional and efficient kitchen space.

Consider Cabinet Liners

Cabinet liners protect cabinet surfaces from spills and scratches, making cleaning easier and extending the lifespan of the cabinets. They also provide a non-slip surface for stored items and can add a decorative touch to the interior of cabinets.

Utilize Door Space

Over-the-door organizers can be utilized to store a variety of items, from spices and cleaning supplies to cutting boards and lids. This maximizes often-underutilized space and keeps frequently used items within easy reach.

Invest in Lazy Susans

Lazy Susans are particularly useful for corner cabinets, which can be difficult to access. They allow for easy retrieval of items stored in the back of the cabinet, maximizing storage space and preventing items from getting lost or forgotten.

Employ Hooks and Clips

Hooks and clips can be used to hang mugs, measuring cups, and other utensils inside cabinet doors or on walls, freeing up drawer and shelf space. This also keeps frequently used items easily accessible.

Group Items by Task

Consider grouping items according to their function. For example, store all baking supplies together, all coffee-related items together, and so on. This simplifies the process of gathering necessary tools and ingredients for specific tasks.


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